Real petite peas with thyme and garlic
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Recipe by: riqa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Olive oil 2 c Romaine lettuce,chopped
1 Garlic clove,large,minced Seasoned salt
1 pk Peas,petite,frozen(16 oz) Pepper,freshly ground
1/2 ts Thyme,dried
1. Heat oil, garlic and peas in a skillet. Add thyme and lettuce.
2. Mix well, then cover and steam over low heat for 5 minutes. Peas
should be bright but tender and lettuce should be wilted. Add
seasoned salt and pepper to taste.
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