Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Chicken-flavor rice mix
2 tb Butter
2 1/2 c Water; hot
Salt
Pepper
1/4 c Onion; chopped
1/4 c Celery; diced
1/4 c Green pepper; diced
2 c Cooked ham; diced or
2 c -canned luncheon meat; diced
1 cn Tuna; drained

Saute rice in butter until lightly browned. Add comtents of spice
packet that comes with rice mixture and the hot water. Stir to blend.
Add remaining ingredients. Cover and simmer over low heat
approximately 15 minutes.

From: The Tuna Cookbook Charring off the Ol' Point!

~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)
=======================================================
=================== BBS: Computer Specialties BBS Date: 08-10-93
(11:29) Number: 61792 From: LAWRENCE KELLIE Refer#: NONE To: ALL
Recvd: NO Subj: recipe Conf: (149) COOKING

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