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Recipe by: guinevere
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See below ingredients and instructions of the recipe
1 pk Dry yeast
1/4 c Warm water (110 deg f)
1 3/4 c Milk, scalded cooled
2 tb Sugar
1 ts Salt
3 Eggs
1/4 c Softened butter
2 c Flour, sifted
In a mixing bowl, dissolve yeast in warm water. Add milk, sugar and
salt. Beat in eggs, butter and flour with mixer. Cover and let rise
for 1 1/2 hours. Stir down. Cover and chill in refrigerator overnight
or until ready to use. When ready to prepare, stir down and pour into
hot waffle iron. Bake until golden brown. Serve with syrup or
powdered sugar.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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