Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ts Olive oil
10 oz Hot Italian turkey sausage
1/2 c Chicken broth
2 tb Half and half
1 c Chopped onion
1/2 ts Dried oregano
1 c Frozen peas
1 tb Grated Parmesan cheese

1. In large nonstick skillet, heat oil. Add onion; cook, stirring
frequently, 3-4 minutes, until tender. Add sausage and oregano; cook,
stirring to break up sausage, 10-12 minutes, until browned. 2. Stir in
broth and peas; cover and cook 5 minutes, until peas are tender. Stir
in half and half and cheese; bring to a boil. Reduce heat to low and
simmer 3 minutes. Toss with hot cooked pasta.

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