Real salmon-corn casserole
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Recipe by: exuperine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Egg; boiled/chopped
16 oz Salmon, canned; drained
16 oz Corn, creamed
1 c Stuffing mix, Dry Herb
1 Onion; chopped
1/4 c Pimento; diced
1/4 c Mayonnaise
Combine and mix all ingredients. Pour into 6 individual oven proof
dishes or a 1 1/2 quart casserole. Bake at 350 F. 25 minutes for
small dishes or 45 minutes for the casserole.
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