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Recipe by: bogas
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See below ingredients and instructions of the recipe
6 oz Strawberry Jello 20 oz Frozen strawberries
1 c Boiling water 20 oz Crushed Pineapple; drained
1 c Bananas; mashed 1 pt Sour Cream
1 c Pecans; chopped
Combine Jell-o and boiling water. Cool. Add bananas, pecans, strawberries,
pineapple, and stir. Divide in half. Pour half into 12x8 pan. Refrigerate 1
hour to set. Keep remaining Jell-o at room temperature. Spread sour cream
over set Jell-o, pour on remaining jell-o. Cover and refrigerate until set,
about 1-1/2 hours or overnight.
Enjoy,
* Jeannie *
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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