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Recipe by: docelina
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See below ingredients and instructions of the recipe
1 tb Margarine 1/2 c Milk
4 Skinless,boneless chicken 2 c Broccoli florets
Breast halves 1/2 c Shredded cheddar cheese
1 cn Campbell's Golden Corn Soup 1/8 ts Pepper
1. In skillet, in hot margarine, cook chicken 10 minutes or until browned.
Remove; set aside. Spoon off fat.
2. In skillet, combine remaining ingredients. Heat till boiling. Return
chicken to skillet.
3. Cover; cook over low heat 10 minutes or until chicken is no longer pink
and broccoli is tender-crisp; stirring often. Garnish with tomato wedges
and fresh thyme, if desired.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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