Real spiced nuts
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Jim Vorheis 1 ts Chili powder
1/2 c Sunflower nuts 1/4 ts Cumin
1/2 c Spanish peanuts 1/8 ts Garlic powder
1/2 c Toasted corn nuts 1/8 ts Cayenne pepper
Heat all ingredients in a skillet for about 5 minutes. Stir
frequently.
Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
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