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See below ingredients and instructions of the recipe
1 1/2 lb Sirloin steak
2 lb Mushroom caps
6 tb Butter
6 tb Olive oil
1 ea Garlic clove, chopped
3 tb Parsley, chopped
Heat in skillet butter and oil. Add mushroom caps and saute' about 3
minutes. Add garlic and cook until tender. Sprinkle parsley and
season to taste with salt and pepper. You may wish to add a dash of
worcestershire sauce or sherry. Serve over steak.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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