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Recipe by: fazli
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See below ingredients and instructions of the recipe
1 x Recipe Basic Meatballs 1 T Soy Sauce
1 T Cornstarch 1/3 c Vinegar
1/2 c Brown Sugar; Packed 1/2 c Green Bell Pepper; *
13 1/2 oz Pineapple Tidbits; 1 Cn
* Coarsely chop the Green Bell Pepper after seeding it.
~------------------------------------------------------
~----------------- Prepare the Basic Meatball recipe (Recipe 12) and
set aside. Mix the cornstarch and sugar in a large skillet. Stir in
the pineapple (with the syrup), soy sauce, and vinegar. Cook,
stirring constantly, until the mixture thickens and boils. Add the
cooked meatballs; cover and simmer for 10 minutes, stirring
occasionally. Stir in the green pepper; cover and simmer until the
pepper is crisp-tender, about 5 minutes. Serve.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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