Real sweetened whipped cream
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Recipe by: bele
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Whipping (heavy) cream Sugar
1 tb Granulated or powdered
Beat 1/2 cup whipping (heavy) cream and 1 tablespoon granulated or powdered
sugar in chilled bowl until stiff. 55 CALORIES PER 2 TABLESPOONS. For
1-1/2 cups whipped cream: Use 3/4 cup whipping (heavy) cre 2 tablespoons
granulated or powdered sugar.For 2-1/3 cups whipped cream Use 1 cup
whipping (heavy) cream and 3 tablespoons granulated or powd sugar.Flavored
Whipped Cream: Beat one of the following into 1 cup whipping cream and 2
tablespoons sugar.1 teaspoon grated lemon or orange peel1 teaspoon
vanilla1/2 teaspoon ground cinnamon1/2 teaspoon ground ginger1/2 teaspoon
ground nutmeg1/2 teaspoon almond extract1/2 teaspoon peppermint extract1/4
teaspoon maple flavoring1/2 teaspoon rum flavoring
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