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Recipe by: velasquez
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See below ingredients and instructions of the recipe
1 pt Canned Tomatoes (fresh, 4
-med peeled, and water)
1 ts Soda 2 Tbsp Flour (sub 1
-Tbsp Cornstarch)
1 pt Sweet warm milk Salt
-Pepper
Butter
FROM THE KITCHEN OF: Gary Margie Hartford [Eugene OR]
Warm milk and mix flour into it, until well blended. Bring tomatoes
(if fresh chop them up), to a boil and add soda. This will foam.
Immediately add the milk with salt and pepper, and as much butter as
you like.
From Kromborg Kitchen Kapers 1975
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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