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Recipe by: ginest
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See below ingredients and instructions of the recipe
4 c Chicken breast; cook, dice
3 c Celery; dic
2 c Green or red pepper; diced
1 c Walnuts; chopped
1/2 c Fresh chives; chopped or
-3 tb Dried
1 c Mayo
1/4 c Lime juice
Salt and pepper to taste
1 c Oil
-pk tomaotes; chopped
In a large mixing bowl, combine the chicken, celery, pepper, walnuts
and chives. Add the mayo and lime juice and mix well. Season with
salt and pepper (be generous with the pepper). Lightly mix in the
tomatoes. To allow the flavors to blend, let the s stand for 15 to 30
minutes before serving.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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