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Recipe by: anna-leen
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See below ingredients and instructions of the recipe
1 Can (6.5 oz) tuna
3 c Torn lettuce
1 Apple
1 Stalk celery, chopped
4 1/4 oz Chopped olives (opt.)
1/4 c Cheese, grated (opt.)
1 Boiled egg, chopped
3 tb Thousand Island dressing
Drain tuna. Tear lettuce into bite-sized pieces. Core apple and cut
into eight wedges. Cut each wedge crosswise into 4 or 5 chunks.
Each apple piece will still have peel on one edge. Red apples look
especially nice.
Combine tuna, lettuce, apple and chopped celery. Add optional
ingredients as desired. Add Thousand Island dressing and toss until
well blended. Serve with crackers or specialty bread.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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