Real venison cutlets
"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Wild game recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: godfride
Rate this recipe (8 votes)
812 people have saved this recipe
Main Ingredients:
2 lbs. venison steak
2 tbsp. sugar
1/2 c. sour cream
Worcestershire sauce
Flour
Salt pepper
Celery salt
Bay leaf
Cooking Preparation of the Recipe:
Cut venison into individual cutlets and roll in well seasoned flour. Melt butter in heavy skillet and brown cutlets on both sides over medium heat. When nicely browned, pour sour cream over cutlets and season with salt and pepper, Worcestershire sauce, celery salt and bay leaf. Cover skillet and cook about an hour on low heat or until tender. Serves 6 to 8.
Browse by categories
Celebrity Chefs Recipes (cooking)
Gordon Ramsay
(celebrity chef)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Mario Batali
(celebrity chef)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Recipes free and delicious!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Chicken recipes
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.