Real watercress finger sandwiches


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Recipe by: cherazede

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Preparation Time:
20 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

4 slices white bread
1 bunch watercress
2 tbsp. mayonnaise
salt and pepper


Cooking Preparation of the Recipe:

Trim crust off bread, then butter each slice. Wash watercress, then chop very fine. Add mayonnaise and seasoning to watercress; mix thoroughly. Spread watercress mixture on two slices of the bread, and top with remaining slices. Cut sandwiches in half; serve garnished with watercress.

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