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Recipe by: huibrecht
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See below ingredients and instructions of the recipe
2 c Bisquick
2/3 c Milk
1/2 c Cheddar cheese, shredded
1/4 c Butter, melted
1/4 ts Garlic powder
Heat oven to 450~.
Mix baking mix, milk and cheese until a soft dough forms. Beat
vigorously 30 seconds.
Drop dough by spoonfuls onto an ungreased cookie sheet.
Bake 8-10 minutes or until golden brown.
Mix butter and garlic powder. Brush over the warm biscuits before
removing from sheet.
Serve warm.
10-12 biscuits.
Altitudes from 3500 to 6500. Heat oven to 475.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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