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Recipe by: peerli
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See below ingredients and instructions of the recipe
3 Red Bell Peppers * 1/2 c Dairy Sour Cream
1 Red Jalapeno Pepper * 1 ts Sugar
* Peppers should be roasted and peeled.
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Place bell peppers and chile in food processor workbowl fitted with steel
blade or in a blender container; cover and process until well blended. Stir
in sour cream and sugar. Makes about 2 cups of sauce
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