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Recipe by: bishr
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See below ingredients and instructions
1 Kg boneless chicken
4 md sized onions
5 cm
8 cloves garlic
1 bn coriander (cilantro) leaves
1 t cummin (jeera) seeds
1 white pepper,To Taste
1 (around 1 tsp if you
1 t garam masala (available in
1 indian stores)
2 eggs
1 salt,To Taste
1 lemon
1 spring onions (red onions
1 are ok)
1 ginger
1. Mince the chicken.
2. Grind all ingredients together except eggs and salt.
3. Mix in the eggs and salt.
4. Shape into sausages, put on skewers and cook over charcoal fire
or in rotisserie till tender.
5. Garnish with onions and lemon.
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