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Recipe by: rosalva
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See below ingredients and instructions of the recipe
---------------------------CRUST--------------------------------
2 c Flour, all-purpose
3/4 c Sugar, powdered
1 c Butter, unsalted
--------------------------FILLING-------------------------------
4 ea Eggs
2 c Sugar, granulated
1/2 c Flour, all-purpose
1/2 ts Salt
4 c Rhubarb
Combine flour and sugar. Cut in butter, until crumbs form. Press in
bottom of jelly roll pan. Bake at 350F for 15 minutes. Blend eggs,
sugar, flour, salt. Fold in rhubarb. Spread of crust. Bake 40-45
minutes in 350F oven. Cool. Cut into squares. [Flanagan
Parent-Teacher Club Cookbook - GEnie/D.WEISSGERBE - AOL/Rik W]
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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