Rice biscuits, unleavened
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Recipe by: arminee
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
4 c. brown rice flour 1 c. tahini
1 tsp. salt 1 tsp. onion powder
1/2 tsp. garlic powder 1/16 tsp. sage
1/16 tsp. oregano 2 c. water
MIX all ingredients in bowl. FORM biscuits by hand to desired size. (Small ones are
crispy and don?t take long to bake.) BAKE at 400° about 30?40 minutes, until slightly
brown on bottom.
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