Roast pork with gravy
"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: celma
Rate this recipe (5 votes)
970 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Water, as needed
1 tb Defatted pork drippings
-(from Roast Pork Shoulder)
1 tb Flour
4 1/2 oz Roast pork, sliced
-(from Roast Pork Shoulder)
2 servings, about 2-1/4 ounces pork and 1/4 cup gravy each 96
calories per serving
1. Add water to pork drippings to make 1/2 cup.
2. Stir flour into a small amount of the liquid until smooth Add
remaining liquid.
3. Cook, stirring constantly, until thickened--about 2 minutes.
4. Serve over sliced roast pork.
* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and
Garden Bulletin Number 244 * Meal-Master format courtesy of Karen
Mintzias
Browse by categories
Celebrity Chefs Recipes (cooking)
Jamie Oliver
(celebrity chef)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Recipes free and delicious!
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!