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Recipe by: gwennoalig
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See below ingredients and instructions
1/4 cup oil
1 tablespoon honey
1 tablespoon lime juice
1/4 teaspoon paprika
seasoned salt to taste (optional)
Mix all ingredients well in saucepan and warm just to melt honey. Arrange 4
chicken breast halves, skin-side up, in a baking dish or pan sprayed with
Pam. Bake, uncovered, at 400F, about 35-40 minutes, basting pieces (without
turning them) 3-4 times during baking or until nicely browned. Immediately
upon removing from oven, seal baking dish or pan tightly in foil and let
stand 15-20 minutes before serving. Although this recipe calls for baking in
the oven, it will actually taste like rotisserie-cooked chicken.
Rotisserie Marinade Chicken 118
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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