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Recipe by: marge
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See below ingredients and instructions of the recipe
Wash, hull and slice into large shallow pan. Sweeten - 1 cup sugar
to 4 cups prepared berries - or to taste. Stir and let stand in pan
until sugar dissolves (just a few minutes) then put in freezer
containers leaving 1/2 inch head space for expansion. Put into
freezer immediately. Berries can also be crushed, sweetened and
frozen.
To freeze berries whole, without sugar, wash, drain, remove hulls,
and put into containers and freeze immediately.
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No Ingredients
From: Marjorie Scofield Date: 04-18-95 (160) Fido:
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