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Recipe by: giebe
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See below ingredients and instructions of the recipe
1 Fryer
1/2 pk Onion soup mix
1/2 c Water
Salt pepper to taste
1 Jar apricot preserves (8oz.)
1/2 Bottle Russian dressing
Cut fryer into quarters. Spread in Corning Ware dish. Salt and
pepper to taste. Sprinkle onion soup mix over chicken. Dab the
apricot preserves over the chicken by Spoonsful. Cover with Russian
dressing and pour water over top. Cover and bake for 2 hrs. at 300
F. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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