Salade de chois (french cole slaw)
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Recipe by: hadewych
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Shredded cabbage
2 Medium carrots shredded
1/2 c Chopped parsley, or 1/8 to 1
-/4 dry.
1 c Thin sliced onion.
6 tb Sugar, granulated
6 tb Vinegar
4 tb Oil, salad
2 ts Salt
o Mix everything together and compress slightly. Let lie for a few
hours before serving.
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