Salata (greek salad)

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Recipe by: ouaissi

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Garlic clove; halved Salt
1 Lettuce head; torn into Pepper
- bite-sized pieces 1 ts Oregano
1/2 c Celery; chopped 1/4 c Olive oil
3 Tomatoes; cut into wedges 3 tb Vinegar
1 sm Onion (or scallion) Ripe olives (garnish)
1/2 Green pepper; sliced Anchovies (garnish)
6 Radishes; sliced Feta cheese (garnish)

Rub wooden salad bowl with clove of garlic. Wash and prepare
vegetables; combine in bowl. Add seasonings, oil and vinegar; toss.
Add garnishes.

SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed
for you by Nancy Coleman.
Submitted By LINDA FIELDS On 12-03-94