Salt dough or ornament dough
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Recipe by: marie-liese
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Main Ingredients:
1 1/2 c. flour
1/2 c. salt
1/2 c. water
1/4 c. oil
Cooking Preparation of the Recipe:
Mix all above. Shape into Christmas tree ornaments or animal shapes. Bake slow, 225 degrees, 2 hours. Cool - paint.
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