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Recipe by: chavi
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See below ingredients and instructions of the recipe
6 Red ripe tomatoes -- peeled
seeded
1 c Orange juice
4 Green chiles -- jalapeno or
Serrano
1/4 md Onion -- or to taste
1/3 c Lime juice
1 ts Sugar
1 ts Salt
1 1/2 oz Tequila
4 ds Tabasco sauce -- or to
Taste
Dice tomatoes, onions, and chiles and place in a pitcher. Add orange
juice, lime juice, sugar, and salt. Refrigerate at least six hours,
preferably overnight.
To serve, pour 1-1/2 ounce tequila and 2 dashes tabasco sauce in a
beer goblet. Add 1/2 cup of sangrita mixture and stir. A great
hangover remedy!
Recipe By : Joe Robertson
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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