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Recipe by: biaggo
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See below ingredients and instructions of the recipe
4 ea Cube steaks
2 tb Flour
1/4 ts Pepper
2 tb Oil
2 ts Dry mustard
2 ts Worchestershire sauce
6 tb Chili sauce
1 tb Lemon juice
4 ea Hamburger buns, toasted
Dust steaks with mixture of flour and pepper. Brown quickly in hot
oil. Remove from pan. To drippings add dry mustard, Worch. sauce,
chili sauce, and lemon juice. Heat to boiling, remove from heat
immediately. Put steak on bun, spoon over sauce.
Posted by: Grandma Sheila Exner - August 1991
Submitted By SHEILA EXNER On 08-01-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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