Sauerkraut casserole rbtn28a


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Recipe by: lloudmila

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

16 oz Can kraut 6 sl Slices bacon
1 cn Tomatoes 1 ea Onion, chopped
1/2 c Brown sugar

Drain sauerkraut, add tomatoes and sugar. Chop bacon and brown with
onions. Combine with kraut mixture and bake in 375F oven for 1 hour.

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