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Recipe by: heston-blumenthal
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Potato Topping
2 pounds potatoes, peeled and thinly sliced
Cheese Sauce
basic white sauce
cheddar cheese
salt
pepper
1 teaspoon dried parsley
Meat Filling
1 1/4 pound extra lean ground beef
1/2 cup chopped onion
1/2 cup chopped carrot
1/2 cup chopped celery
1/2 cup chopped zucchini
2 teaspoons oregano
1/4 teaspoon pepper
3/4 cup Heinz Chili Sauce
1/4 cup Heinz Tomato Ketchup
For potato topping, cook potato slices in unsalted boiling water for 8 - 10 minutes or until cooked. Drain well. Add cheese sauce to potato slices.
For meat filling, cook ground beef in non-stick frying pan over medium heat until cooked. Drain. Remove from pan. In same pan cook chopped vegetables. Return beef to frying pan. Add seasonings, chili sauce, and ketchup. Cook, covered, for 10 minutes. Spoon meat filling into 2 liter casserole dish. Top with potato/cheese mixture. Bake at 400 degrees for 15 minutes.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

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