Sea-food salad supreme

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: theodory

Rate this recipe (11 votes)

802 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------KEYWORDS: SALMON, SHRIMP, SJ---------------------

----------------SOURCE: MY MOTHER'S RECIPE C---------------------
Newspapers from the 40's to -70's

--------------------FROM : SALLIE KREBS-------------------------
1 1/2 c Cooked or canned cleaned -garnish with
-shrimp, lobster, or crab Hard-cooked-egg slices or
-meat -quarters.
1 c Sliced celery SHRIMP SALAD. Use shrimp.
1/2 c Chopped walnuts -Substitute 1 cup fresh,
1/4 c Sliced stuffed olives -frozen, or 1 can
1/2 c Mayonnaise or cooked salad Pineapple chunks for celery.
-dressing TUNA OR SALMON SALAD.
1/4 c French dressing -Substitute 2 cans
Combine all ingredients; -solid-pack tuna (2 cups),
-chill a short time. Serve -or 1 can salmon, drained
-on crisp greens. -and broken-up, for shrimp;
Makes 4 servings. -2 shelled hard-cooked eggs
Or use to fill Tomato Aspic -cut into large pieces,
-made in 1-qt ring mold; -for walnuts.

Submitted By SALLIE KREBS On 03-05-95