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Recipe by: madysson
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See below ingredients and instructions of the recipe
------------------------YOU'LL NEED-----------------------------
16 oz Box shell pasta; (1 box) 4 tb Soy sauce;
2 tb Vegetable oil; 1 tb Honey;
3/4 c Peanut butter; 1 ts Ground ginger;
-------------------------WHAT TO DO------------------------------
(1.) Cook pasta following directions on box. (2.) Drain and rinse
under cold water until cool. (3.) In a large bowl, combine pasta
and oil. Toss until well-coated. (4.) In a medium bowl, combine
remaining ingredients. Mix until smooth. (5.) Add peanut mixture to
pasta. Mix well. (6.) Keep cool until ready to serve. Serves 4.
Source: The San Diego Union-Tribune, July 13, 1995 + Rookie Cookie's
Recipe in The Mini Page for Kids.
Brought to you and yours via Nancy O'Brion and her Meal-Master.
Submitted By NANCY O'BRION On 09-23-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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