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Recipe by: cecillia
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----------------------------DGSV43A JUDY LAUSCH----------------------------
2 2/3 c Reduced-calorie creamed
-cheese spread
5 oz Sharp Cheddar cheese; shred
1 tb Green onion; finely chop
1 tb Pimiento; drain and chop
2 ts Worcestershire sauce
1 ts Lemon juice
1/4 ts Salt
2 1/2 tb Sesame seeds; toasted
In medium bowl, combine all ingredients except sesame seed, mixing
until smooth. Cover and refrigerate until mixture is firm, at least
4 hours.
Form cheese mixture into a ball. Onto sheet of wax paper or
plastic wrap, sprinkle sesame seed; roll cheese ball in seeds until
ball is throoughly coated. Serve immediately or cover and refrigerate
until ready to serve. 1 serving= 1 1/2 protein, 50 cal optional
exchange; 168 cal; 15 g protein; 10 g fat; 4 g CHO; 195 mg calcium;
365 mg sodium; 19 mg chol (this recipe does not include the
cholesterol count for the reduced calorie creamed cheese)/ Serve
with crispbread or melba rounds.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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