Sesame chicken thighs *** (fhnd96b)
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Recipe by: bouchara
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
10 ea Chicken thighs
3 tb Light soy sauce
2 tb Dry Sherry
3/16 ts Grated fresh ginger
3 tb Cornstarch
4 tb Raw sesame seeds
1 x Peanut oil for deep frying
Cut the chicken thighs in half across the bone.
Marinate them in the soy sauce, sherry, ginger enough cornstarch
to make a thick sauce for 1 Hr. Add the sesame seeds. Deep fry
peices in peanut oil at 375 until lightly browned. You can try
substituting beef for the chicken. FROM: DIMAS LIZARDO
(FHND96B)
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