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Recipe by: marie-dany
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See below ingredients and instructions of the recipe
3 pt Stock 1 Lemon, juiced
1 c Sesame paste 1 tb Chopped parsley
1/2 c Water
Bring the stock to a low boil. Beat sesame paste with water lemon juice
in a bowl. Add a cup of hot stock stir together. Remove stock from heat
pour in sesame mixture. Garnish with herb serve with bread.
Jack Santa Maria, "Greek Vegetarian Cookery"
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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