Sister mary's zesty carrots
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Recipe by: laura-line
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-BETTE LELAND
6 Carrots
2 tb Grated onion
2 tb Horseradish
1/2 c Mayonnaise
1 ts Salt
1/4 ts Pepper
1/4 c Water
1/4 c Buttered bread crumbs
Clean and cut carrots into thin strips. Cook until tender in salted
water. Place in 6 x 10" baking dish. Mix together grated onion,
horseradish, mayonnaise, salt, pepper and water. Pour over carrots.
Sprinkle with a 1/4 cup of butter crumbs. Bake about 15 min. at
375 degrees F.
From the MM database of Judi M. Phelps. jphelps#shell.portal.com or
jphelps#best.com
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