Slow gin slush - cocktail recipe
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Recipe by: guilene
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Main Ingredients:
1 (48 oz.) can unsweetened pineapple
juice
1 (6 oz.) can frozen lemonade
2 qt. ginger ale
1/2 c. vodka
1 1/2 c. slow gin
Cooking Preparation of the Recipe:
Mix and freeze. Stir every 6 hours for first day to give it a slushy appearance. Serve in Squirt or 7-Up.
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