Southern baked ham^
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Recipe by: ebbo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 lb To 14 ham
Water to cover
1 c Brown sugar
Cream or water
Cloves
Soak ham overnight in water. In the morning, put it on to boil in the
same water. Boil til tender. Remove from kettle, skin the ham. Make a
paste of the brown sugar and cream or water, spread over ham, stick
full of cloves. Bake about an hour. Many of the recipes in this
collection did not contain amounts or oven temperatures. I have typed
them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-23-95
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