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Recipe by: candisse
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See below ingredients and instructions of the recipe
1 c Tomatillos; Chopped, 6 oz
3/4 c Tomato; Seeded And Chopped
3/4 c Green Bell Pepper; Diced
3/4 c Yellow Bell Pepper; Diced
1/4 c Pine Nuts; Toasted, 1 oz
2 Cloves Garlic;Finely
Chopped
1 tb Fresh Sage Leaves; Snipped
1 tb Lemon Juice
1/4 ts Salt
NOTE: Tomato and Pepper measures are approximate. You should use one
medium tomato and the peppers should be small ones. Mix all
ingredients. Cover and refrigerate at least 1 hour.
Makes 4 cups of relish.
From: Sandee Eveland Date: 06-13-95 (159) Fido:
Cooking
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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