Southwestern beef hash
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Recipe by: nerilda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Lean Ground Beef
1 sm Onion -- chopped
3 c Frozen Potatoes Obrien
1/2 ts Salt
1/4 ts Pepper
1 c Salsa
Sliced Green Onions --
Optional
Sliced Black Olives --
Optional
Brown ground beef and onion in large skillet over medium heat until no
lnger pink. Drain. Stir in potatoes, salt, and pepper. Increase
heat to medium-high and cook 5 minutes, stirring occasionally. Stir
in salsa. Cook 8 to 10 minutes more until potatoes are lightly
browned, stirring occasionally. Garnish with green onions and black
olives, if desired.
Yield: 4 servings.
Recipe By : Beef Industry Council
From: "Jim Sposato" Date:
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