Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Perdue Fit 'n Easy Chicken
Tenders
2 tb Olive oil -- divided
Salt -- to taste
Pepper -- to taste
1/2 c Fresh lime juice
1 sm Red onion
1/4 c Fresh cilantro
1/2 ea Jalapeno pepper -- seeded
2 c Cantaloupe -- dried, ripe
1 lg Avocado -- peeled/seeded/dic
1 c Apple -- peeled and diced
1 Head Romaine lettuce

Brush chicken with 1 tablespoon oil and sprinkle lightly with salt
and pepper. Grill or broil 6-8 inches from heat source for 2-3
minutes perside until cooked through. Dice and reserve. In a food
processor combine lime juice, onion, cilantro, and jalapeno. Process
until finely chopped. Gradually add oil with machine running. Season
to taste with salt and pepper. In a salad bowl toss chicken, melon,
avocado and jicama with dressing. Serve on a bed of Romaine lettuce
leaves.

Recipe By : Perdue Farms

From: "Jim Sposato" Date:

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