Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Olive Oil 1/2 c Diced Red Pepper
1/2 c Minced Onions 4 8-Inch Flour 0R 6-Inch Corn
1 c Tomato Sauce Tortillas
1/2 ts Oregano 1/2 c Black Olives
1/4 ts Italian Seasoning 1 c Grated Mozzarella Cheese
3/4 c Sliced Mushrooms 1/2 c Diced Green Pepper
1/2 md Zucchini, Thnly Sliced

Heat 2 T. Oil in Heavy Medium Saucepan Over Medium Heat. Add Onions and
Cook Until Golden, Stirring Occasionally, About 5 Min. Stir in Tomato
Sauce, Garlic, Oregano and Italian Seasoning. Simmer Until Thickened,
About Five Minutes. Heat Remaining 1 T. Oil in Skillet Over Medium
Heat. Add Mushrooms and Zucchini and Cook Until Tender, Stirring
Occasionally, Aboutfive Min. Set Aside. Preheat Oven To 350. Place
Tortillas On Baking Sheet and Bake Until Crisp, About 4 Min. Spread
About 1/4 C. Sauce Over Each. Sprinkle Each With 1/4 C. Cheese. Top
Pizzas With Mushrooms, Zucchini, Peppers and Olives. Bake Until Cheese
Melts, About 5 Min. Serve.

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