Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 (16 ounce) package macaroni
1/2 cup mayonnaise
1 cup cucumber - peeled, seeded and chopped
1 tablespoon dried minced onion
1 cup diced ham
1 cup shredded Cheddar cheese
3 tablespoons olive oil
3 tablespoons white wine vinegar
salt and pepper to taste
In a large pot of salted boiling water, cook pasta until al dente,
rinse under cold water and drain.
In a large bowl, combine the pasta, mayonnaise and mix well. Stir in
cucumber, onion, ham and cheese. Mix well. Drizzle oil and vinegar
over top and toss. Refrigerate for at least 4 hours.

Special Macaroni Salad 124

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