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Recipe by: alise
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See below ingredients and instructions of the recipe
1 Cinnamon stick
- (3 inch stick)
2 ts Cardamom seeds; (measure
- after removing pods)
1 ts Cloves, whole
1 ts Mace -=or=-
1/2 ts Nutmeg, freshly grated
Roast spices separately and grind in a blender, a coffee grinder or
with a mortar and pestle; add grated nutmeg, if used.
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