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Recipe by: donnat
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See below ingredients and instructions of the recipe
16 oz Spiced crab apples, cut in
-half
3/4 lb Boneless, skinless chicken
-breast halves, cut into
-l-inch pieces
4 sl Bacon, cut into inch
-pieces
10 Green onions (with tops),
-cut into 2-inch pieces
2 tb Soy sauce
2 tb Vegetable
1 tb Lemon juice
1 1/2 ts Chopped fresh or
1/2 ts Dried basil leaves,
-crushed
Alternate apples, chicken, bacon and onions on each of 6 metal
skewers, leaving space between each and ending with apple half. Mix
remaining ingredients.
Cover and grill kabobs 4 to 5 inches from medium coals 15 to 25
minutes, turning and brushing 2 or 3 times with soy sauce mixture,
until chicken is done and apples are hot.
6 servings.
Nutrition Information Per Serving Percent of U.S. RDA
Calories 200 Protein 22% Protein, 9 15 Vitamin A 20%
Carbohydrate, 9 19 Vitamin C
12% Fat 9 8 Thiamin 4% Cholesterol, mg 35
Riboflavin 6% Sodium, mg 420 Niacin 32% Potassium, mg 310
Calcium 2% Iron 8%
From the files of Al Rice, North Pole Alaska. Feb 1994
English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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