Spiced peaches s/l
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Recipe by: ano
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 29 oz cans peach halves
1 ts Cornstarch
1/2 ts Ground cinnamon
1/2 ts Ground cloves
1/4 ts Grated orange rind
1/8 ts Ground nutmeg
1/8 ts Ground allspice
Drain peaches, reserving syrup. Combine syrup, cornstarch, and
remaining ingredients in a small Dutch oven; bring to a boil,
stirring constantly. Reduce heat; add peaches, and simmer 1 minute.
Let cool 30 minutes; then chill.
Great for picnics.
Recipe from Lynette Maginnis in April, 1991 "Southern Living". Typis
by Jeff Pruett, including that one.
Submitted By JEFF PRUETT On 06-25-95
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