Spicey fudge pudding

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Recipe by: allessia

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Sifted all-purpose flour
2 ts Baking powder
3/4 c Sugar
1/8 ts Salt
2 tb Cocoa
3/4 ts Cinnamon
1/4 ts Cloves
Combine:
1/2 c Milk
1/2 ts Vanilla
2 tb Melted butter

Add to dry ingredients and stir just until smooth. Spread over bottom
of 8 inch square buttered pan. Combine and sprinkle over batter, 1/2
cup firmly packed brown sugar and 1/2 cup white sugar. Pour 1 cup
cold water over entire mixture. Do not stir. Bake at 325F. for 40
minutes or until top is firm to a light touch.

From the book "Treasured Mennonite Recipes" from the Mennonite
Community Relief Sales, Volume One

AR/93