Spicy hot shrimp cocktail
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Recipe by: gentianus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Catsup 1 ts Garlic powder
1 1/2 tb Horseradish 1/2 ts Cayenne pepper
2 tb Lemon juice 1 lb Fresh shrimp, cooked drained
2 ts Chili powder -and cooled
1 ts Hot sauce
Combine catsup, horseradish, lemon juice, chili powder, hot sauce,
garlic powder and cayenne pepper in a medium-size bowl. Mix well.
Cover and refrigerate for 1 hour. Serve with shrimp. Yield: 1 1/2
cups.
Shared with us by Tony Burke, Cyberealm BBS Watertown NY 315-786-1120
Source: More Cajun Cooking, Modern Publishing, New York, NY Copyright
1990
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